| dc.contributor.author | Bendezu-Quispe, G. | |
| dc.contributor.author | Benites-Meza, J.K. | |
| dc.contributor.author | Urrunaga-Pastor, D. | |
| dc.contributor.author | Herrera-Añazco, P. | |
| dc.contributor.author | Uyen-Cateriano, A. | |
| dc.contributor.author | Rodriguez-Morales, A.J. | |
| dc.contributor.author | Toro-Huamanchumo, C.J. | |
| dc.contributor.author | Hernandez, A.V. | |
| dc.contributor.author | Benites-Zapata, V.A. | |
| dc.date.accessioned | 2025-10-31T18:41:40Z | |
| dc.date.available | 2025-10-31T18:41:40Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12805/5908 | |
| dc.description.abstract | Users of complementary and alternative medicine (CAM) have a lower intention to receive vaccines. Furthermore, Latin America and the Caribbean (LAC) region are among the most affected areas by the COVID-19 pandemics and present a high proportion of CAM users. Therefore, this study evaluates the association between the consumption of herbal supplements or homeopathic remedies to prevent COVID-19 and the intention to vaccinate against COVID-19 in the LAC region. We conducted a secondary data analysis of a Massachusetts Institute of Technology (MIT) survey with Facebook to assess COVID-19 beliefs, behaviours, and norms. Crude and adjusted prevalence ratios (aPR) with their respective 95% confidence intervals (95% CI) were calculated using generalized linear models of the Poisson family with the log link function. The prevalence of the use of products to prevent COVID-19 was the following: consumption of herbal supplements (7.2%), use of homeopathic remedies (4.8%), and consumption of garlic, ginger, and lemon (11.8%). An association was found between using herbal supplements (19.0% vs. 12.8%; aPR = 1.44; 95% CI: 1.30–1.58), the use of homeopathic remedies (20.3% vs. 12.3%; aPR = 1.58; 95% CI: 1.25–1.98), and the consumption of garlic, ginger, and lemon (18.9% vs. 11.9%; aPR = 1.55; 95% CI: 1.50–1.61) and non-intention to vaccinate against COVID-19. In the LAC population, there is an association between using herbal supplements, using homeopathic remedies and consuming garlic, ginger, and lemon to prevent infection by COVID-19 and non-intention to vaccinate against this disease. Therefore, it is necessary to design targeted strategies for groups that consume these products as preventive measures against COVID-19 to increase vaccination coverage and expand the information regarding transmission and prevention strategies for SARS-CoV-2. | en_US |
| dc.description.sponsorship | Funding: This research received no specific grant from any funding agency in the public, commercial, or not-for-profit sectors. The article processing charge was funded by the Universidad Científica del Sur. | |
| dc.format | application/pdf | |
| dc.language.iso | eng | |
| dc.publisher | MDPI | |
| dc.relation.ispartof | urn:issn:2414-6366 | |
| dc.rights | https://purl.org/coar/access_right/c_abf2 | |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc-sa/4.0/ | |
| dc.subject | SDG 3 | en_US |
| dc.subject | COVID-19, Its Impact, and Vaccination | en_US |
| dc.subject | Vaccine Acceptance and Hesitancy Dynamics | en_US |
| dc.title | Consumption of Herbal Supplements or Homeopathic Remedies to Prevent COVID-19 and Intention of Vaccination for COVID-19 in Latin America and the Caribbean | en_US |
| dc.type | https://purl.org/coar/resource_type/c_2df8fbb1 | |
| dc.identifier.doi | https://doi.org/10.3390/tropicalmed7060095 | |
| dc.subject.ocde | https://purl.org/pe-repo/ocde/ford#3.03.05 | |
| dc.type.other | Research article | |
| dc.identifier.journal | Tropical Medicine and Infectious Disease | |
| dc.type.version | https://purl.org/coar/version/c_970fb48d4fbd8a85 | |